Sugar Cream with Maple Syrup
Cream and maple syrup are the two main ingredients of this sweet delight. Pour sugar cream with maple syrup cream on a four-quarter cake or French toast, add it to your ice cream or simply enjoy it with a spoon ... a pure pleasure for the taste buds!
Cream, maple syrup, brown sugar, glucose, corn syrup, white chocolate, salt.
Shelf life & Storage
Can be stored for 2 years on shelf before opening. After opening, jars can last to 8 months in the fridge.