Dark Fig Balsamic
This classic Mediterranean ingredient shines and exudes unmistakable sweet and fruity flavours. Combine this balsamic with olive oil for a tasty salad dressing.
Brush beef, lamb, poultry or seafood before roasting or grilling. Complement any salad or drizzle on cheeses.
Cooked grape must, red wine vinegar, fig puree, naturally occurring sulfites.
Shelf life & Storage
Store in a cool and dark place like the pantry. No expiry date.