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Point G

Balsamic Vinegar Pearls

Regular price $10.99

Balsamic vinegar pearls made with premium Italian balsamic vinegar with no sulfite. 

Its use in cooking has almost no limits: try it on smoked salmon, beef carpaccio or a tartare of fresh fish. A little more original? Combine them with crackers and cheese, caramelized onions or strawberries... These pearls bring a surprising touch of acidity to meat or fish dishes and they express their full personality when paired with ice cream!

Ingredients

Balsamic vinegar (cooked grape must, wine vinegar), water, sugar, agar/agar.
May contain: traces of canola oil, sulphite & seeds.

Quantity

160 g.

Shelf life & Storage

Store up to one year in the pantry before opening. Once open, keep refrigerated for up to 2 months.